Easy Homemade Dill Pickles

Summer…The time of the year when the local farmers markets are full of harvest. And also that time of the year to can, preserve and pickle. Canning and preserving was something farmers and the like have done for years. Mainly because many fruits and vegetables were not available all through out the year as they are now. My Nan did it, my mom did it and now I am doing it. I do it mainly because what we buy at the grocery stores do not even hold a light to homemade products. And are not full of additives. One of our favourites are these easy homemade dill pickles. Now when it comes to canning and preserving, everyone puts their own special twist into it and has their own family secrets to how to do it. This is how I was taught to do it.